Cold Water Shrimp

A Product That's Valued Worldwide

Northern shrimp is one of the most important species of wild shrimp in the world and an excellent source of protein.

Shrimp is highly nutritious. It is fairly low in calories and provides a high amount of protein and healthy fats, in addition to a variety of vitamins and minerals. The Sivulliq and Inuksuk vessels contribute to the annual harvest of approximately 5,000 tonnes of shrimp. As with turbot, all shrimp is processed, frozen and packaged within hours of capture and made ready for sale to European and Asian markets.

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Greenland Halibut

Abundant in the Northwest Atlantic

Greenland halibut “turbot” is very nutritional deep-water flatfish found in the cold northern waters of the Atlantic Ocean.

Greenland Halibut is loaded with Vitamin B3, protein and Vitamin B12. It is also rich in minerals such as magnesium, selenium and phosphorus which assist in the functions of immune system, maintenance of strong teeth, bones and supports metabolism. The daily intake of fish in moderate amounts helps to preserve the numerous health benefits. All three Baffin Fisheries vessels contribute to the annual harvest of approximately 8,000 tonnes of turbot. All Greenland Halibut taken from the pristine waters of the North is processed, frozen, and packaged within hours of capture and made ready for sale to European and Asian markets.

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